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Alexandre Antuszewicz
Graduate of the French Business school Audencia Nantes, Alexandre joined Be Relax right when it started, after having worked…
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The Foodie Report
« France. Aéroport de Paris has teamed up with Michelin star chef Gilles Epié to bring high-end brasserie Frenchy’s…
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Nicolas Briest
Graduate of ESCP Europe Business School (and of the Dramatic Art School “Cours Florent”!), Nicolas is a natural born…
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Frédéric Briest
After having spent a few years in investment banking in New York, Frederic Briest came back to France with…
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